Last night I made Ravioli Caprese with a homemade tomato sauce.
Here are the recipes-
Here are the recipes-
http://www.foodnetwork.com/recipes/giada-de-laurentiis/ravioli-caprese-recipe/index.html
http://www.ercps.com/pasta/rcp/p_stuv/tomato_2.shtml
http://www.ercps.com/pasta/rcp/p_stuv/tomato_2.shtml
It turned out really well. Next time I will try to use the fresh basil that it called for, instead of dry. We couldn't find fresh basil at 4 different places!
Words cannot describe how good that was!
ReplyDeleteOops, sorry J, you were signed in when I left that last post, so it looks like you said it. :-)
ReplyDeleteMom
Yippee...You have a blog! I'm going to check it all the time... so keep posting! That dinner looks GREAT! I saw pictures from dinner a week or two ago... holy smokes, wish I could have tried that one!
ReplyDeleteI am so proud of you and happy to try every bite! I wish I had a picture of the banana bread you baked for us. (But Papa and I already finished it.)
ReplyDeleteWhen can I get a flight into Michigan for dinner at your house because I'm very impressed with your cooking at your age. Everything looks delicious and fantastic! Looks as if you got some of Grandma Staniek's cooking skills. Good job Jordyn.
ReplyDeleteLove,
Cousin Marcella
That stew looks delicious Jordyn! Beef stew was one of our favorites when all the kids were home. I still make it for us, plus Matt and Chris love it too. I will be looking for your recipe book in bookstores in the future or maybe even a tv show on food network. I think a program where kids get to cook would be awesome!! Aunt Cathy
ReplyDelete